Easter Baking for High School Students (Yrs 7 – Yr 12)
Wednesday, April 17 | 2:00 pm - 4:00 pm$50
Get ready for Easter with this special class. You will learn to make hot cross buns, hand-churned butter and homemade strawberry jam. After cooking you will enjoy a delicious morning tea, and go home with what you have created plus all the recipes to make them again for your family’s Easter!
Length: 1.5-2 hours (doors will open form 1.45pm)
Type: Hands-on cooking, then enjoy the goodness
Cost: $50 / ticket (book at the bottom of this page)
Please advise of any dietary requirements or allergies at the time of booking. Please understand we will do our best to accommodate where we can. If you would like to discuss, please contact us – 02 4337 0777 or via email firstname.lastname@example.org
Parking: We are unable to offer direct onsite parking. However there is plenty of untimed parking available on Dwyer Street (a short stroll from julie’s place).
Note | Parking: Unfortunately we are unable to offer direct onsite parking at 370 Mann St.
However there is plenty of parking available on nearby Dwyer Street. This is untimed parking and only a short stroll from julie’s place.
Welcome to the world of sweet delights as Chef Renee teaches you all you need to know to create decadent and eye-catching desserts. You will not only learn three classic desserts, you will also have a masterclass in sugar work and chocolate filigree. You will learn a range of techniques, tips and garnishes to dress any dessert up for a special occasion … | BOOKING NOW