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French Desserts

Saturday, May 15 | 11:00 am - 3:00 pm

$155
French Desserts with Chef Renee

Of all the deliciousness that comes from France, desserts are the jewel in the crown. In this decadent class, Chef Renee will show you how to make the true classics. Paris-Brest is a delicate combination of choux pastry, praline cream and hazelnut praline; you will learn silky smooth Crème Caramel and an apple Tarte Tatin. At the conclusion of the class you will enjoy a light lunch followed by some of your delicious creations, taking the rest home.

Length: 3-4 hours
Type: Hands-on with a light lunch
Cost: $155 / ticket (book at the bottom of this page)

This class is not recommended for Coeliacs or gluten intolerant diets

Please advise of any dietary requirements or allergies at the time of booking. Please understand we will do our best to accommodate where we can. If you would like to discuss, please contact us – 02 4337 0777 or via email cook@juliesplace.com.au

Parking: We are unable to offer direct onsite parking. However there is plenty of untimed parking available on Dwyer Street (a short stroll from julie’s place).

Details

Date:
Saturday, May 15
Time:
11:00 am - 3:00 pm
Cost:
$155
Event Category:
Event Tags:
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Organizer

julie’s place
Email:
cook@juliesplace.com.au

Venue

julie’s place
Loyal I.T. Building - Lower Level 370 Mann St
North Gosford , NSW 2250 Australia
+ Google Map
Phone:
(02) 4337 0777

Tickets

The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
French Desserts - May 15
$ 155.00
19 available

Note | Parking: Unfortunately we are unable to offer direct onsite parking at 370 Mann St.
However there is plenty of parking available on nearby Dwyer Street. This is untimed parking and only a short stroll from julie’s place.

Welcome to the world of sweet delights as Chef Renee teaches you all you need to know to create decadent and eye-catching desserts. You will not only learn three classic desserts, you will also have a masterclass in sugar work and chocolate filigree. | BOOKING NOW

Loyal I.T. Building, Lower Level, 370 Mann St
North Gosford NSW 2250

phone | (02) 4337 0777  |  email  | cook@juliesplace.com.au