LOVE LOCAL THURSDAY

At Julie’s Place we are passionate about the Central Coast, it’s people and produce. We are liaising with farmers, producers and providores to bring you ethically raised, fresh local food, all turned into a delicious four-course menu.

This Thursday we are celebrating the Garden Fresh Peats Ridge. This week’s menu has been lovingly designed using Rose and Paul Vella’s stunning, fresh, local fruit and vegetables. Join us for an intimate dinner in our lovely little restaurant.

Length: 2-3 hours
Type: 4 course dinner. Please nominate your booking time in the notes
Cost: $90 per head (book at the bottom of this page)

Julie’s Place is a fully licensed venue

Please advise of any dietary requirements or allergies at the time of booking. Please understand we will do our best to accommodate where we can. If you would like to discuss, please contact us – 02 4337 0777 or via email cook@juliesplace.com.au

Parking: We are unable to offer direct onsite parking. However there is plenty of untimed parking available on Dwyer Street (a short stroll from julie’s place).

Time of Arrival: Please help us plan for you arrival by indicating which time you’d like to arrive – between 6pm – 7:30pm – by leaving a comment in the Additional Information box at the final checkout.