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Tastes of Texas with Chef Renee

Friday, February 21 | 6:30 pm - 10:00 pm

$155
Tastes of Texas

Venture into the deep south with Chef Renee, where you will learn to recreate the fabulous smoky spiced flavours of Texan cuisine. You will make your own spice rub and personalised BBQ sauce for your slow-cooked beef brisket, along with jalapeno poppers, chipotle mac and cheese, and all the sides and accompaniments to make this a full-on Texan feast. At the conclusion of the class, you will enjoy these Southern delights with a cold beer or a glass of wine.

Length: 3-4 hours
Type: Hands-on cooking, then enjoy the deliciousness
Cost: $155 / ticket (book at the bottom of this page)

Please advise of any dietary requirements or allergies at the time of booking. Please understand we will do our best to accommodate where we can. If you would like to discuss, please contact us – 02 4337 0777 or via email cook@juliesplace.com.au

Please note | adult classes are not suitable for infants or children of any age, with the exception of a child aged 13+ years that not only holds a ticket to the class but is also accompanied by a ticket holding adult.

Parking: We are unable to offer direct onsite parking. However there is plenty of untimed parking available on Dwyer Street (a short stroll from julie’s place).

Details

Date:
Friday, February 21
Time:
6:30 pm - 10:00 pm
Cost:
$155
Event Categories:
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Event Tags:
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Note | Parking: Unfortunately we are unable to offer direct onsite parking at 370 Mann St.
However there is plenty of parking available on nearby Dwyer Street. This is untimed parking and only a short stroll from julie’s place.

indian feast

The best thing about Indian food is the wide array of bold and fragrant dishes, with the beautiful simple accompaniments and of course, delicious bread to mop everything up. In this class you will make samosas, lamb biryani, butter chicken, naan bread plus all the sides and accompaniments that Indian cuisine is known for. | BOOKING NOW

Loyal I.T. Building, Lower Level, 370 Mann St
North Gosford NSW 2250

phone | (02) 4337 0777  |  email  | cook@juliesplace.com.au