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ultimate grazer

The Ultimate Grazing Table with Julie Goodwin

Saturday, January 30 | 11:00 am - 2:30 pm

Grazing on antipasti is one of the most delicious, relaxed and enjoyable ways to eat and entertain. In this class you will learn to make all the elements you need…

High Tea

High Tea with Julie Goodwin

Saturday, February 6 | 11:00 am - 2:30 pm

Who doesn’t love a high tea, with dainty edible treats and a glass of bubbles? In this class you will learn to make sweet and savoury bite-sized morsels including the…

Italian Feast

Italian Feast with Julie Goodwin

Saturday, February 13 | 11:00 am - 3:00 pm

On Julie’s travels through Italy she was thrilled to attend many cooking classes and learn the true heart of Italian cuisine – the respect that is shown to beautiful simple…

Lebanese Feast with Julie Goodwin

Saturday, February 27 | 11:00 am - 3:00 pm

Lebanese food is all about freshness, flavour, and sharing at the table. In this class you will learn to make a mezze plate with treats like baba ghanouj and hommous,…

spanish feast

Spanish Feast with Julie Goodwin

Saturday, March 20 | 11:00 am - 2:30 pm

Fresh, vibrant and full of flavour – these are the characteristics of classic Spanish food. In this class we will create an array of tapas – the delightful finger food…

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Note | Parking: Unfortunately we are unable to offer direct onsite parking at 370 Mann St.
However there is plenty of parking available on nearby Dwyer Street. This is untimed parking and only a short stroll from julie’s place.

Off to China for some traditional delicacies. In this two-hour mid-week class, Chef Renee will show you how to make hand-rolled spring rolls with dipping sauce, and dandan noodles. Once you have cooked, you will enjoy the meal you have created and you’ll take home all the recipes so you can make them for your family and friends! | BOOKING NOW

Loyal I.T. Building, Lower Level, 370 Mann St
North Gosford NSW 2250

phone | (02) 4337 0777  |  email  | cook@juliesplace.com.au