A myriad of skills are covered in this 5-hour workshop. You will learn to make fresh pasta and sauce, Biscotti, and that tasty cousin to the pizza, calzone! You go home with a stack of know-how and all the recipes to create your very own Italian restaurant at home. Morning tea and lunch are provided.
Length: 5 hours (9:30am to 2:30pm) Doors open at 9.15am
Type: Hands-on cooking, demos, meal-times
Cost: $150 / ticket (book at the bottom of this page)
If your child has any allergies or dietary requirements, we must be advised at the time of booking. Please understand we will do our best to accommodate wherever we can. If you would like to discuss, please contact us – 02 4337 0777 or via email firstname.lastname@example.org.
The ticket is for one child only, aged 13 and above. Everything is provided, no need to bring anything but please wear covered shoes (sneakers etc).
Parking: We are unable to offer direct onsite parking. However there is plenty of untimed parking available on Dwyer Street (a short stroll from julie’s place).